More Recipes Like Lobster Ravioli in Tomato Cream Sauce with Shrimp

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Shrimp in Sherry Cream Sauce

Submitted by: Aimee Pirkel

Creamy microwaved shrimp over rice.

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Chicken with Sun-Dried Tomato and Roasted Pepper Cream Sauce

Submitted by: Joli

Chicken breasts are simmered in a creamy pink sauce with sun-dried tomatoes and roasted red peppers, then served on green spinach fettuccine for a colorful and delicious main dish.

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Shrimp with Lobster Sauce

Submitted by: MURF65

Home Town: Lake Worth, Florida, USA

Living In: Greensboro, North Carolina, USA

This is just like you would get at a Cantonese Chinese restaurant. There is no lobster in the sauce. Medium to large shrimp can be used. It is great served over white rice.

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Filet Mignon with Garlic Shrimp Cream Sauce

Submitted by: Chef Ches

Living In: Roswell, Georgia, USA

Tender beef tenderloin filets are cooked to perfection, then topped with a delectable creamy shrimp sauce for a special meal to share.

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Grilled Sweet Italian Chicken Sausage with Tomato Cream Sauce Over Linguine

Submitted by: al fresco All Natural

Linguine with tomato cream sauce is an easy and impressive dish, topped with savory and delicious grilled Italian chicken sausage.

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Pumpkin Ravioli with Hazelnut Cream Sauce

Submitted by: MARBALET

A puree of pumpkin and carrots is flavored with garlic, onions, coriander, mace, allspice, cardamom, Parmesan and maple syrup, and spooned between sheets of pasta to form ravioli. Serve with a savory sauce of cream, hazelnuts, sorrel and spices.

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Peppery Goat Cheese Ravioli with Pineapple Tomato Sauce

Submitted by: Color Fell

Living In: Baltimore, Maryland, USA

Red and yellow heirloom tomatoes are simmered with pineapple chunks and tossed with freshly-baked ravioli.

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Shrimp in Lobster Sauce

Submitted by: SARAHJEAN27

Living In: Toronto, Ontario, Canada

Shrimp is simmered in a pork sauce. This recipe is my Grandmother's version of shrimp in Lobster sauce, it's the best that I know of. Try it out and see for your self, you'll love it.

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Cheese Ravioli with Fresh Tomato and Artichoke Sauce

Submitted by: Cathy Burghardt

The garden-fresh flavor of roma tomatoes is complimented by the tart notes of marinated artichokes in a delectable sauce that can be prepared in less time than it takes to cook up a package of fresh cheese ravioli.

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Chicken Breasts in a Sour Cream and Wine Sauce

Submitted by: AntKathy

Home Town: Carlsbad, California, USA

Living In: Oceanside, California, USA

Banish boring chicken breasts with this delicious dish of chicken baked in sour cream and wine sauce, then garnished with crumbled bacon and almonds. Served over hot cooked rice. It turns a package of chicken breasts into a guest-worthy meal.

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