Loaded Potato Soup I Recipe
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Loaded Potato Soup I

By: Claire 
"Thick, creamy, potato-y soup! Top with bacon bits and additional grated Cheddar cheese for a flavor explosion!"

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (134)

5,421 Saves

Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 8 potatoes, peeled and cubed
  • 1/2 cup butter
  • 1/2 cup all-purpose flour
  • 8 cups milk
  • 1/4 cup chopped onion
  • 1 (8 ounce) container sour cream
  • 1/2 cup shredded Cheddar cheese
  • salt and pepper to taste

Directions

  1. Place cubed potatoes into a glass dish, and cook in the microwave oven for 7 to 10 minutes, or until soft.
  2. While the potatoes are cooking, melt the butter in a large pot over medium-high heat. Whisk in flour until smooth, then gradually stir in the milk. Bring to a boil, then reduce heat to medium, and simmer for 5 to 10 minutes, or until slightly thickened.
  3. Stir in the potatoes and onion, and cook for 5 more minutes. Stir in the sour cream and Cheddar cheese until melted and well blended. Season with salt and pepper.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 338 | Total Fat: 16.6g | Cholesterol: 47mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Nov. 7, 2003 by TAMMYLYN916   view full review
We loved this soup. I noticed too that it wasn't as thick as I like potato soup so I added a...
The reviewer gave this recipe 1 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 11, 2003 by GINAH1   view full review
This didn't work out for me at all-I followed the recipe to a T and the consistency of the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 1, 2010 by YummyFoodLover   view full review
I absolutely love this soup. It turned out perfect. To the person who posted about the soup...
The reviewer gave this recipe 1 stars. This recipe averages a 4.2 star rating.
Reviewed on Feb. 3, 2007 by Missy Thompson   view full review
What a disappointment! I usually always read the reviews before investing time and money into...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 25, 2008 by Boona   view full review
This recipe was great! I improvised a little and here were my changes: After adding the milk...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 24, 2006 by Navy_Mommy   view full review
Baked potato soup is a favorite at our house. It is always the first soup I make of the year....
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Nov. 7, 2003 by BABSKITCHEN   view full review
This was a pretty good potato soup and I will add it to my collection. I boiled the potatoes...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 4, 2004 by schmerna   view full review
Great soup! I quartered the recipe and it still made a lot. I used dried onion but it was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 13, 2003 by Marcie   view full review
Oh my gosh! This is the best-tasting (reminiscent of the Loaded Potato Soup at O'Charley's)...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Feb. 2, 2008 by Teresa m   view full review
I tried this receipe and loved it! My family said it was the best potato soup they have ever...

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