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Lisa's Super Sangria

By: MOOLATTE

"My own special recipe for white sangria is a real party hit! Start this recipe the night before or early in the day when you need it. Be careful, though. You won't even know it's alcoholic until you're falling all over the floor! It's dangerously delicious!"

Rate/Review | Read Reviews (5)

Prep Time:
10 Min

Ready In:
8 Hrs 10 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 16 cups

Ingredients

1 lemon, sliced
1 lime, sliced
1 orange, sliced
1 1/2 cups gin
2 (750 milliliter) bottles dry white wine
1 cup orange juice
1/4 cup frozen cranberry juice concentrate, thawed
1/2 cup tonic water
3/4 cup pomegranate seeds (from a fresh pomegranate)

Directions

Arrange the lemon, lime, and orange slices in the bottom of a pitcher or punch bowl. Pour the gin over the fruit slices; cover. Refrigerate overnight.
Just before serving, pour the wine, orange juice, cranberry concentrate, tonic water, and pomegranate seeds into the gin; stir.