More Recipes Like Lion's Den Lobster Fritters (Gluten Free) - All Recipes
 
Photo of: Conch Fritters

Conch Fritters

Submitted by: Cynthia Russell 
Home Town: Miraflores, Lima, Peru
This is a traditional Bahamian recipe that is made with conch, this wonderful shellfish that is delicious but so hard to find out from the Bahamas. 
Photo of: Kala (Black-Eyed Pea Fritters from the Dutch Antilles)

Kala (Black-Eyed Pea Fritters from the Dutch Antilles)

Submitted by: Linda 
Seasoned with cayenne pepper and salt, these spicy, fried fritters made with ground black-eyed peas are a favorite snack in the Dutch Antilles, Caribbean islands where traditional foods are a fusion of African, Spanish, Dutch, and Creole cuisines. 
Photo of: Plantain Chips

Plantain Chips

Submitted by: Luthiena 
Living In: Concord, New Hampshire, USA
Scoop up a ceviche or some guacamole with these green plantain chips; a little sweet, a little salty, and really good! 
Photo of: Banana Fritters

Banana Fritters

Submitted by: Julia Morris 
These great little fritters are a breakfast favorite. 
Photo of: Crab Fritters

Crab Fritters

Submitted by: FoodieGeek 
Living In: Virginia Beach, Virginia, USA
Crab fritters are fried and served with a garlic and horseradish dipping sauce. Super simple, yet elegant enough to serve to company! 
Photo of: Jimmy's Clam and Corn Fritters

Jimmy's Clam and Corn Fritters

Submitted by: lisa01 
A Southern-style fusion of clam fritters and hush puppies combines the best of both in one savory, golden-brown treat. 
Photo of: Deep Fried Corn Meal Sticks (Sorullitos de Maiz) with Dipping Sauce

Deep Fried Corn Meal Sticks (Sorullitos de Maiz) with Dipping Sauce

Submitted by: Marisa Nicholls 
Home Town: Stamford, Connecticut, USA
Living In: West Palm Beach, Florida, USA
Puerto Rican-style corn fritters are just a little sweet and just a little salty. Deep fry them to a golden crisp brown and serve with an easy dipping sauce for a fun snack or appetizer. 
Photo of: Cheese Fritters

Cheese Fritters

Submitted by: Rachel 
Whip up these sweet and creamy fritters for your holiday table. Cottage cheese is blended with egg, cream, flour, baking powder, salt, sugar and nutmeg. Fried by the spoonful and dusted with confectioner's sugar, these are great served with jam. 
Photo of: Corn Fritters

Corn Fritters

Submitted by: Joan Zaffary 
Nothing warms up a cool night like a plateful of old-time corn fritters! Dig in, these are delicious! 
Photo of: Southern Style Fried Mushrooms

Southern Style Fried Mushrooms

Submitted by: Georgia 
Living In: Winchester, Kentucky, USA
Red wine adds an unexpected kick to the batter which forms a flavorful and crisp shell in this fried mushroom recipe. 
 
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