Recipe by James Noble
"A holiday favorite that everyone looks for year after year. You'll learn to buy the lime sherbet in advance since the stores sell out around the holidays."
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2 (2 liter) bottles
1 (46 fluid ounce) can
1 (4 ounce) jar
maraschino cherries, drained
I made a huge punch bowl full of this today for a sip and see. Even the guys were coming back for seconds. I will make this anytime I need a punch.
Really delicious and flavorful. One glass is not enough! Looks festive and beautiful on the table as well!
This was a party hit! Only gave four stars because it is a little too sweet. :)
This was very, very good. The combination was excellent, and the lemon-lime slices add a nice touch. I would probably use a little less pineapple juice next time so the taste won't be quite so strong, though.
Very, GOOD! Made it for a birthday party and it was a hit!
Wow its so delicious! and soo easy! Will use this often!
Family loved this, said it tasted like a Mai Tai without the liquor, which you can add individually if you like.
Add dry ice and serve at Halloween in a black cauldron - everyone loves it and the adults can spike with rum or vodka.
* Percent Daily Values are based on a 2,000 calorie diet.
Lime Sherbet Punch
Serving Size: 1/18 of a recipe
Servings Per Recipe: 18
Amount Per Serving
Calories from Fat: 17
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