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Lime Gelatin Salad II

By: Valorie 
"It's not Thanksgiving until someone serves the lime gelatin salad! Pineapple and mild longhorn cheese make this salad the best you'll ever taste."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (2)

Prep Time:
10 Min
Ready In:
3 Hrs 40 Min

Servings  (Help)

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Original Recipe Yield 14 servings
 

Ingredients

  • 2 cups water
  • 1/2 cup white sugar
  • 2 teaspoons lemon juice
  • 1 (6 ounce) package lime flavored gelatin mix
  • 1 cup pineapple chunks, drained
  • 1 cup shredded Colby longhorn cheese
  • 1/2 cup mixed nuts
  • 1 (8 ounce) container frozen whipped topping, thawed

Directions

  1. In a medium saucepan, bring the water, sugar and lemon juice to a boil. Pour into a 9x13 inch dish with the lime flavored gelatin mix, allowing mix to dissolve. Stir in pineapple. Chill in the refrigerator 30 minutes, or until mixture begins to gel.
  2. Stir the Colby longhorn cheese, nuts and frozen whipped topping into the mixture. Chill in the refrigerator 3 to 4 hours, or until firm.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 194 | Total Fat: 9.2g | Cholesterol: 8mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Oct. 17, 2004 by CARLAFORTUNE   view full review
This recipe has been a holiday favorite in my family for four generations! While the...
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 1, 2007 by MORTENSEN   view full review
This was good, but not the greatest. I think it is something that some people will love and...

 

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