Lime Gelatin Salad II Recipe - Allrecipes.com
  • READY IN 3+ hrs

Lime Gelatin Salad II

Recipe by  

"It's not Thanksgiving until someone serves the lime gelatin salad! Pineapple and mild longhorn cheese make this salad the best you'll ever taste."

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Ingredients Edit and Save

Original recipe makes 14 servings Change Servings
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  • PREP

    10 mins
  • READY IN

    3 hrs 40 mins

Directions

  1. In a medium saucepan, bring the water, sugar and lemon juice to a boil. Pour into a 9x13 inch dish with the lime flavored gelatin mix, allowing mix to dissolve. Stir in pineapple. Chill in the refrigerator 30 minutes, or until mixture begins to gel.
  2. Stir the Colby longhorn cheese, nuts and frozen whipped topping into the mixture. Chill in the refrigerator 3 to 4 hours, or until firm.
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Reviews More Reviews

Oct 17, 2004

This recipe has been a holiday favorite in my family for four generations! While the ingredients may be unusual, the blended flavor is truly sensational. The cheese lessens the tanginess of the lime jello, and the nuts (we prefer chopped pecans) create a nice texture.

 
Mar 01, 2007

This was good, but not the greatest. I think it is something that some people will love and others will avoid. My 14 year old couldn't get past the cheese.

 

2 Ratings

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Nutrition

  • Calories
  • 194 kcal
  • 10%
  • Carbohydrates
  • 25.5 g
  • 8%
  • Cholesterol
  • 8 mg
  • 3%
  • Fat
  • 9.2 g
  • 14%
  • Fiber
  • 0.6 g
  • 2%
  • Protein
  • 4.1 g
  • 8%
  • Sodium
  • 140 mg
  • 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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