Recipe by Libby's® Pumpkin
"Egg whites make for a lighter pumpkin pie, especially nice after a hearty holiday meal."
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1 (9 inch)
unbaked (4-cup volume) deep-dish pie shell
1 (15 ounce) can
LIBBY'S® 100% Pure Pumpkin
1 (12 fluid ounce) can
NESTLE® CARNATION® Evaporated Fat Free Milk
This recipe was very easy and quick to make. It tasted wonderful! No one could tell that it was lite. Just make sure you leave a good 30-40 min. to cool down... it will then get a harder consistancy. Very good!
Perfect light recipe! I reduced the amount of sugar to 2/3c. the first time I made it and the second time to 1/2c. You will notice a slight difference when you reduce the amount of sugar, but it's all really good. The texture of the pie is also great.
This is a quick, easy recipe. I used the refrigerated pie crust dough for the crust, and it turned out great! I am diabetic, so I substituted Splenda for the sugar as well, and it was delicious! What a great version of this pie!
This is a great recipe. I've been using fat-free evaporated milk in my pumpkin pie for years. No-one can tell the difference. I always use brown sugar (same amount) in my pumpkin pie. Also, the best pumpkin pie I ever tasted was a James Beard recipe that had some bourbon in it. It didn't add a liquor taste at all, simply enhanced the flavor of the pie. So now I add a tablespoon or two of bourbon to this recipe.
This pie is TO DIE FOR. I used sweet potatoes instead of pumpkin and turbinado sugar instead of granulated. I couldn't tell the difference between this pie and the full-fat pies I had made before. DELICIOUS!!!
This is good if you are looking for a "light" pumpkin pie recipe. I love pumpkin pie and for one day a year (Thanksgiving), I would rather have full flavor!
I had to make two batches for work, since my kids devoured the first one. Very tasty.
I've made both versions of Libby's Pumpkin Pie and prefer this one for the taste. For the last 3 years this is the recipe I go to at the holidays and I am always pleased with the results. I highly recommend it!
* Percent Daily Values are based on a 2,000 calorie diet.
Lighter Libby's(R) Famous Pumpkin Pie
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 70
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