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Light PHILLY 20-Minute Skillet Salmon

By: Philadelphia Cream Cheese 
"Salmon is served with a creamy herb and cucumber sauce for a quick and nourishing meal in minutes."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (12)

Prep Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 teaspoons oil
  • 4 salmon fillets
  • 3/4 cup skim milk
  • 125 grams PHILADELPHIA Herb and Garlic Light Cream Cheese Product
  • 1/2 cup chopped cucumbers
  • 2 tablespoons chopped fresh dill

Directions

  1. Heat oil in large skillet on medium-high heat. Add salmon; cook 5 minutes on each side or until salmon flakes easily with fork. Remove from skillet; cover to keep warm.
  2. Add milk and cream cheese product to skillet; cook and stir until cream cheese is melted and mixture is well blended. Stir in cucumbers and dill.
  3. Return salmon to skillet. Cook 2 minutes or until heated through. Serve salmon topped with the cream cheese sauce.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 312 | Total Fat: 19g | Cholesterol: 90mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 23, 2009 by Rachel   view full review
A little salt and some lemon juice helped this a lot. They should not have been left out of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 6, 2009 by momofapeanut   view full review
This was awesome. We doubled the cucumber sauce. I used plain cream cheese, 2 tbsp italian...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 14, 2009 by shannon   view full review
this was awesome
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 1, 2009 by PalmettoGal Supporting Member (Click to learn more about Supporting Membership)  view full review
Couldn't find garlic-herb cream cheese spread, so used onion-chive version and added a little...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 10, 2009 by tracieg83   view full review
This was beyond awesome, I made 4 servings and my husband ate 3 of them and was asking if...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 4, 2009 by Christy   view full review
I doubled the cucumber sauce. Also used a seafood herb seasoning and regular cream cheese...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 26, 2009 by sdsunluvit   view full review
My mother in law loved this recipe. I am Spanish and Filipino and use to hardy tasting food. ...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 31, 2009 by D.Leigh   view full review
Followed the recipe as written; my husband loved this! We are not big salmon eaters but tried...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 29, 2009 by ItsMegz8322   view full review
I wanted to eat this topping on everything.
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 24, 2008 by Lana   view full review
Loved this salmon recipes. Quick, easy and delish!

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