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Photo of: Microwave Tacos

Microwave Tacos

Submitted by: Zan 
This is a great recipe for American style ground beef tacos that are ready in less than half an hour. This is my mom's recipe for tacos. I really enjoy the way she seasons her meat. Her seasonings are way better than those store bought packs. 
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Photo of: Crunchy Corn Chip Tacos

Crunchy Corn Chip Tacos

Submitted by: Dakota's Dishes 
Based on the flavors of the popular Doritos® taco that's been a hit around the country, this easy and fun recipe will please the kid in everyone. Top it all off with your favorite fixings, like lettuce, tomato, sour cream, and hot taco sauce. 
Photo of: Tacos de Alambre

Tacos de Alambre

Submitted by: Miss Lady 
This mild, authentic recipe for beef taco topping is an adaptation of a favorite recipe from a local restaurant in Las Cruces, New Mexico. 
Photo of: Double Tacos

Double Tacos

Submitted by: Courtney Woods 
Home Town: Fayetteville, Texas, USA
Living In: Columbus, Texas, USA
Soft tortillas, layered with a mixture of refried beans and processed cheese food, are wrapped around crisp taco shells in this fun idea for taco night. 
Photo of: Super-Simple Dorito(R) Tacos

Super-Simple Dorito® Tacos

Submitted by: Sharon Timms 
Just brown a pound of ground beef, mix in some easy seasonings and other ingredients, and spoon the meat mixture over a handful of nacho-flavored tortilla chips. Sprinkle with cheese and dinner is done. 
Photo of: Row Jin Wo-Jiuh - Spicy Lettuce Rolls

Row Jin Wo-Jiuh - Spicy Lettuce Rolls

Submitted by: Minow 
Home Town: Leek, Staffordshire, England, U.K.
Living In: Holmfirth, Yorkshire, England, U.K.
This brilliantly different starter or snack is made from minced beef, lamb, pork, or turkey served in a large lettuce leaf. 
Photo of: Bacon Tacos

Bacon Tacos

Submitted by: jasonmelohall 
Home Town: St. Cloud, Minnesota, USA
Living In: Chicago, Illinois, USA
Bacon joins forces with rice, beans, and tortillas creating a delicious duo: bacon tacos! 
Photo of: Double Decker Tacos

Double Decker Tacos

Submitted by: cattfm303 
Like the ones you get at that famous taco place, only homemade. A soft flour tortilla, spread with refried beans, is wrapped around a crisp taco shell with seasoned meat, cheese, lettuce, tomato, onion, and guacamole. 
Photo of: Fry Bread Tacos I

Fry Bread Tacos I

Submitted by: Brandy 
I grew up on these tacos and thought they were a staple in all households. I also make these with chorizo and add diced cooked potatoes sprinkled with chili powder. My mom used her own flour recipe for the dough but I like this way because it's much quicker!! There is some prep time, but well worth it. 
Photo of: Oklahoma Indian Tacos

Oklahoma Indian Tacos

Submitted by: Melanie2008 
Living In: Corpus Christi, Texas, USA
Easy-to-make fry bread needs just two ingredients, self-rising flour and buttermilk. Top the golden brown fried breads with a spicy ground beef and bean mixture, then garnish with your favorite taco trimmings. 
 
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