Easy and tasty--a great start. 4 stars because although it needs improvement, it's easy, forgiving, and edible as written. Followed other suggestions to add boullion and cumin. Adding just enough water to cover meant that I got some sticking on the bottom, so I kept adding stock to cover by a couple inches to minimize sticking/burning. Enjoyed it for dinner last night and lunch today with hot sauce. Travels well--just keep the yogurt on the side until it's reheated--so it's great for making in quantity and taking for lunch. Great vegetarian dish as written, or vegan without the yogurt.
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Easy and tasty--a great start. 4 stars because although it needs improvement, it's easy,...