Lemony Cucumbers

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Most Helpful Positive Review

Jul 07, 2003

This recipe is the reason we plant cucumbers each summer. It's wonderful and not what you'd expect. I like to use lemon pepper in it.

—Cathy

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Most Helpful Critical Review

Sep 25, 2002

Tried these twice hoping the second time we would like them a little better, but we didn't. No pizazz and cukes are kinda bland so they need something extra.

—luv2cook

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54 Ratings

Jul 22, 2004

This was an awesome recipe, i wasn't sure if i would like it or not at first but once i threw everything together it worked out. I personally liked it a little bit more with a little extra lemon and vinegar, just to give it more flavor. I used italian seasoning in place of the celery seed which really gave it a great colorful look and it gave it a good flavor as well. I didn't have any celery seed so i threw some sesame seed into it instead. Just a warning to everyone.........It is much better if you let it sit for four hours then if you go and eat it immediately, otherwise, it is bland.

—YHWHVII

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Sep 09, 2005

I printed this recipe 3 years ago and have been making it ever since. Everyone loves it everywhere I bring it. My 8 year old daughter even loves it! I cut the celery seed in half, use the juice of a whole lemon and omit the onion. Just tangy, awesome cucmbers! LOVE IT!!!

—DramaGalVal

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May 01, 2003

This is so quick, easy and DELICIOUS!! I highly reccommend it, very refreshing sidedish!

—ELIZABETHBH

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Nov 29, 2004

Easy & Excellent!

—CHOCOLATEOHOLIC

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May 04, 2009

Made as written. A good change for cucumbers. Great as a side for sandwiches instead of potato chips.

—A cook in Houston

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Aug 08, 2005

Absolutely delicious. Very different and a great change from the usual vingery or sour cream recipes.

—BIGRED227

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Nutrition

Calories
27 kcal
1%

Carbohydrates
6.4 g
2%

Cholesterol
0 mg
0%

Fat
0.2 g
< 1%

Fiber
0.4 g
2%

Protein
0.5 g
1%

Sodium
252 mg
10%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Lemony Cucumbers

Serving Size: 1/7 of a recipe
Servings Per Recipe: 7
Amount Per Serving
Calories: 27
Calories from Fat: 2

% Daily Value *
Total Fat 0.2g < 1 %
Saturated Fat 0g < 1 %
Cholesterol 0mg 0 %
Sodium 252mg 10 %
** Potassium 100mg 3 %
Total Carbohydrates 6.4g 2 %
Dietary Fiber 0.4g 2 %
Protein 0.5g 1 %
Sugars 4.7g
Vitamin A 1 %
Vitamin C 5 %
Calcium 3 %
Iron 5 %
** Thiamin 2 %
** Niacin 1 %
** Vitamin B6 2 %
** Magnesium 4 %
** Folate 3 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.