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Lemony Caesar Salad

By: Taste of Home's Fast Family Favorites

"To save time, take advantage of convenient ready-to-serve romaine in a bag as well as garlic-seasoned croutons for extra flavor."

Rate/Review | Read Reviews (32)

Servings (Help)

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Original Recipe Yield 6 - 8 servings

Ingredients

1/2 cup olive or vegetable oil
3 tablespoons lemon juice
2 garlic cloves, minced
1 teaspoon Dijon mustard
1/2 teaspoon salt (optional)
1/8 teaspoon pepper
9 cups torn romaine lettuce
1/4 cup grated Parmesan cheese
1 cup salad croutons (optional)
Sliced red onion (optional)

Directions

In a small bowl, combine oil, lemon juice, garlic, mustard, salt if desired and pepper; mix well.
In a salad bowl, combine romaine and cheese. Drizzle with dressing; add croutons and onion if desired. Toss to coat. Serve immediately.

Footnotes

Nutritional Analysis: 1 cup of salad with 1 tablespoon of dressing (prepared without salt and croutons) equals 146 calories, 79 mg sodium, 2 mg cholesterol, 2 gm carbohydrate, 2 gm protein, 15 gm fat, 1 gm fiber. Diabetic Exchanges: 3 fat, 1 vegetable.
© 2002 Reiman Media Group, Inc.