Recipe by Philadelphia
"Lemonade-flavor drink mix is the flavor secret to this simple low-fat cheesecake dessert, made in a ready-to-use graham cracker crust."
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1 (8 ounce) package
PHILADELPHIA FREE Fat Free Cream Cheese, softened
CRYSTAL LIGHT Lemonade Flavor Drink Mix
cold fat-free milk
1 (8 ounce) tub
COOL WHIP FREE Whipped Topping, thawed, divided
1 (6 ounce)
ready-to-use reduced fat graham cracker crumb crust
I followed the recipe as directed. It was not very sweet (needs about extra 1/2 cup sugar I'd say). I liked how easy it looked, but maybe too easy. The recipes on the graham cracker crust container is superior to this one.
Made this and it was great. Used one of those pour in the bottle packs because it was easier. It was raspberry lemondade flavor. Tasted so good. My dad who loves lemon pie seriously enoyed it. One of my favorite pies.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
** Calories: 171
** Calories from Fat: 32
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