Lemon Sponge Cake II Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: May 5, 2013
Tried this recipe with minor variations* and it turned out GREAT! We, too, couldn't help eating almost the whole thing in one sitting! Perfect texture, rise, sponginess, etc. *I used grapefruit (from a tree outside) and needed to increase the amount of juice for flavor and bumped up the flour to compensate... next time will probably leave it the same for even moister and spongier texture.
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Reviewed: Jul. 28, 2010
This recipe didn't work out for me.
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Reviewed: Jun. 10, 2009
ummmm, too mouth watering, i ate the whole thing like really fast... best cake tried!!
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