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Lemon Slice - No Cooking

By: Rhiannon 
"Its an old recipe I found in nana's old community recipe book. Everyone loves it!"

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (9)

Prep Time:
5 Min
Ready In:
14 Hrs 40 Min

Servings  (Help)

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Original Recipe Yield 1 - 8x8 inch pan
 

Ingredients

  • 1/2 cup butter
  • 1/2 cup sweetened condensed milk
  • 1 lemon, juiced and zested
  • 1 1/2 cups tea biscuits, crushed
  • 1 cup flaked coconut

Directions

  1. In a small saucepan over medium heat, melt together butter and sweetened condensed milk, stirring frequently until smooth. Stir in crushed biscuits, lemon juice and zest, and coconut; mix well. Press into a 9x9 inch dish. Refrigerate overnight before slicing or the squares will come out sticky.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 143 | Total Fat: 9g | Cholesterol: 19mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 11, 2007 by T Mauve   view full review
This recipe set perfectly and tasted great, even though I over-zested my lemon. After melting...
The reviewer gave this recipe 2 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 18, 2003 by JENWARRICK   view full review
I couldn't get these to set up. After 24 hours in the fridge, they've got the consistency of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 7, 2006 by Mazock   view full review
These came out a little moist but I think maybe they're supposed to be that way. After...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 1, 2010 by NYCAng   view full review
This is the dessert I never knew I was always craving. Sweet, lemony, buttery, EASY. I think...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Sep. 16, 2011 by danceswithrose   view full review
Well..... after reading all the reviews I thought, I'd better stick to the recipe so its not...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Sep. 30, 2005 by glambert   view full review
I followed the recipe and it wasn't lemony at all, so the next time I added the juice of 4...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jun. 8, 2010 by Bostonbuns   view full review
Yummy and very easy to make! Will definitely be making this again!
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 15, 2009 by PINKPIGG33   view full review
Very tasty! Drizzled the top with condensed milk. Will make again and I think I'll try the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Aug. 6, 2003 by EMIMOM   view full review
These bars do have a gooey kind of texture but the taste is wonderful. Will definately make...

 

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