Recipe by Kitten
"A pork chop flavored with lemon pepper and coated with a crunchy breading, then baked. Topped with cinnamon/allspiced apple slices. How can pork and apples not be wonderful together?!? This is so pretty plated with the apple slices making a path across the pork chop."
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onion powder, or to taste
garlic powder, or to taste
1 1/2 teaspoons
lemon pepper seasoning, or to taste
finely crushed cornflake crumbs, or as needed
apples - peeled, cored and cut into wedges
1 1/2 cups
apple juice, or as needed
ground allspice, or to taste
Im not a huge pork chop fan but I decided to try this recipe out for something different. I used 4 large thick pork chops and cooked them for the full 45 minutes. The apple topping was awesome tasting, pretty thin which I tried thickening up with corn starch which didn't do too much since I used too much apple juice. Next time I will use an extra large sauce pan so not as much liquid is needed to cover the apples. Thanks for sharing!
Not a fan of this at all. It was so overpowered by the apples that you couldn't taste the pork.
This was very yummy. I think next time I will thicken the juice with some cornstarch, and serve on the side. It kinda takes away the crispy of the chops.
Otherwise, easy to prepare last minute with pantry ingredients.
I made this for my family, including my grandsons. Everyone loved it. The apples really made it special. I did use some of the sauce from the apples to drizzle over the meat. It was great, gave it sweet and savory flavor. I will be making this again, I'm sure.
This sounds delicious altho if I prepare it I'll probably leave off the apple component.
Our family found this recipe to be really great. The pork chops were so tender and juicy! I saved the left-over apples and sauce and used it on pancakes the next morning! What a great topping it makes!
I used chicken, minus the apples part. Family LOVED the lemon pepper chicken by itself! So easy
* Percent Daily Values are based on a 2,000 calorie diet.
Lemon Pepper Pork Chops Baked and Served With Apples
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 78
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