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Photo of: Lemon Meringue Pie III

Lemon Meringue Pie III

Submitted by: Rhonda 
First you make real lemon custard studded with bits of lemon zest. Then you whip up the meringue. Half the meringue gets folded into the filling, and the other half gets spooned on top of the pie. 
Photo of: Grandma's Lemon Meringue Pie

Grandma's Lemon Meringue Pie

Submitted by: Emilie S. 
Fresh lemon juice and lemon zest make this lemon meringue pie filling tart and lovely. And when it's poured into a waiting crust, topped with billows of meringue, and baked, it's downright dreamy. 
Photo of: Lemon Meringue Icebox Pie

Lemon Meringue Icebox Pie

Submitted by: Christine L. 
Egg yolks are beaten, milk and lemon juice stirred in, and the filling is poured into a graham cracker crust. The pie is frosted with meringue and slipped into the oven until golden. 
Photo of: Raspberry Lemon Meringue Pie

Raspberry Lemon Meringue Pie

Submitted by: ejm228 
A layer of raspberries and extra lemon are added to the traditional lemon meringue pie for a tangy and sweet dessert for any special occasion. 
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Photo of: Crisco(R) Lemon Meringue Pie

Crisco® Lemon Meringue Pie

Submitted by: Crisco® 
Pucker up for this lovable pie. With a velvety tart filling and creamy peaks of fluffy white meringue, you'll have a dessert that looks almost too good to eat. 
Photo of: Old Fashioned Lemon Pie

Old Fashioned Lemon Pie

Submitted by: Pat 
This pie has a luscious, made-from-scratch lemon pudding, so you 'll need a double boiler. Fresh lemon juice and grated lemon rind are stirred into the thick pudding just before it 's poured into a pie shell. Then a meringue is whipped up and spread over the top, and the pie is slipped into the oven until golden brown. 
Photo of: Orange Meringue Pie

Orange Meringue Pie

Submitted by: JJOHN32 
Orange juice concentrate and grated orange rind are mixed into a cooked, sweetened cornstarch mixture. Egg yolks and a bit of butter are stirred in, and this lovely citrus filling is then poured into a prepared crust and topped with meringue. A few minutes in the oven and this glorious pie is ready to serve. 
Photo of: Lemon Cloud Pie II

Lemon Cloud Pie II

Submitted by: Carol 
The filling for this beautiful pie is a cooked lemon custard with heaps of whipped cream folded in. This yummy filling is piled into a baked meringue pie shell studded with bits of lemon zest. Garnish with sliced strawberries. 
Photo of: Amy's Lemon Orange Creamy Pie

Amy's Lemon Orange Creamy Pie

Submitted by: AMWAD 
I have made so many pies, but this is my favorite. It's quick too! Addition of butter to the recipe is optional. 
Photo of: Lemon Pie III

Lemon Pie III

Submitted by: Glenda 
Thinly sliced lemons are coated in sugar and allowed to sweeten before they are combined with beaten eggs and arranged in layers in a pie shell. The top crust is popped on and the pie is slipped into the oven to bake. 
 
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