Recipe by nymbus
"This was an accidental compound butter that is refreshing and delicious on rolls, stuffed into the skin of a turkey before cooking, or added to steamed vegetables."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
unsalted butter at room temperature
fresh lemon juice
finely chopped fresh rosemary
finely chopped fresh thyme
finely chopped fresh sage
salt and ground black pepper to taste
what can I say, I love anything lemon and this did not disappoint!
Made it last night. It. Is. Not. A lo-cal delishishness! It was terrific, but boy do I have regrets today! My taste buds deserve a break from no-carbs, no-fat, no-salt, no taste foods 4x a year! Thanks nymbus.
I make this around the holidays. A restaurant I go to makes this in New York and the chef gave me the recipe 3 years ago. Everyone loves it.
* Percent Daily Values are based on a 2,000 calorie diet.
Lemon Herb Butter
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories from Fat: 83
A simple tortilla topped with Mexican fillings gives you a burst of spicy flavor.
Flan, churros, tres leches cake? We have these and so many more. It's fiesta time!
Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.
See how to make a simple, classic French butter sauce with lemon and capers.
All the rich, lemony goodness with less fat and fewer calories.
See how to make flavored butter using beautiful, edible flower petals.