Recipe by The Health Seeker's Kitchen
"I use vegan chocolate chips, raw walnuts, and organic raisins, chia seeds, and vanilla extract to make this delicious fudge."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
fresh lemon juice
I give it three stars because it is new, I liked the flavors and the idea is really good. But I think it needed more liquid to blend it, it was way to dry with only 2 tablespoons of lemon juice. I would do it again, with a mix of lemon juice and water (so its not too sour), because it seems healthy. I also used both dark and milk chocolate.
Really tasty! The chia seed seeds and fruit give it a different texture than regular fudge. I used 1/4 cup of dried cherries and 1/2 cup raisins, it reminded me of a chocolate covered cherry!
* Percent Daily Values are based on a 2,000 calorie diet.
Lemon Chia Fudge
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
** Calories: 134
** Calories from Fat: 68
Summertime is all the sweeter with light desserts that satisfy without weighing you down.
Buried in zucchini? It's time to make zucchini bread! Choose from over 100 recipes.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make tasty fudge with swirls of white chips and bittersweet chocolate.
See how to make rich, amazing fudge with no dairy.
See how to make simple old-fashioned chocolate fudge.