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Lemon-Broccoli Rice with Chicken

By: PHILADELPHIA Cooking Creme 
"Zesty lemon combines with creamy broccoli and chicken for a truly sensational meal with PHILADELPHIA Original Cooking Creme."

This Kitchen Approved Recipe has an average star rating of 3.9 Rate/Review | Read Reviews (13)

Prep Time:
15 Min
Ready In:
24 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 tablespoon oil
  • 1 pound boneless skinless chicken breasts, cut into strips
  • 1 clove garlic, minced
  • 1/4 teaspoon ground black pepper
  • 1 (10 ounce) tub PHILADELPHIA Original Cooking Creme
  • 2 cups frozen broccoli florets, thawed
  • 2 teaspoons lemon zest
  • 2 cups hot cooked rice

Directions

  1. Heat oil in large skillet on medium-high heat. Add chicken, garlic and pepper; cook 5 to 6 min. or until chicken is done, stirring frequently.
  2. Add cooking creme and broccoli; cook and stir 2 min. Stir in lemon zest.
  3. Serve over rice.

Footnotes

  • Kraft Kitchens Tips
  • Special Extra: Cook and crumble 3 slices OSCAR MAYER Bacon. Stir into chicken mixture with the lemon zest.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 390 | Total Fat: 15.6g | Cholesterol: 95mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Mar. 30, 2011 by carol gambrel Supporting Member (Click to learn more about Supporting Membership)  view full review
My hsubad loved this dish alot. Since it has just been us I have been trying alot of new...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Jun. 2, 2011 by Sarah   view full review
I love this! We have made it a few times and I do a few modifications.. I add lemon pepper to...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Apr. 19, 2011 by michelle6881   view full review
It was good and inexpensive. Nice, quick work-night supper. It was a little bland though. I...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Aug. 28, 2011 by orange80 Supporting Member (Click to learn more about Supporting Membership)  view full review
My husband and I really enjoyed this. The lemon zest called for made it the perfect! I did...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Dec. 29, 2011 by TroyzWife   view full review
Easy Cheesy! Quick and Tasty- We both liked it and will make again. I didn't have lemon zest,...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Sep. 10, 2011 by thumbe_lina   view full review
Quick and tasty! This was an easy recipe to follow, and my hubby loved it too! I think I may...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Jul. 16, 2011 by evanmitchell   view full review
This was really good and easy to make. I did have to add some things though. I added more...
The reviewer gave this recipe 1 stars. This recipe averages a 3.9 star rating.
Reviewed on May 26, 2011 by LDD   view full review
This was not good. I have cooked for my boyfriend almost every day for the last 6 months and...
The reviewer gave this recipe 3 stars. This recipe averages a 3.9 star rating.
Reviewed on Mar. 6, 2012 by Taranoelle   view full review
This was sort of bland...not much flavor the cream cheese thing was way to thick!
The reviewer gave this recipe 1 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 9, 2012 by GailRT Supporting Member (Click to learn more about Supporting Membership)  view full review
This was just okay. It needed more seasoning like thyme, poultry seasoning, something. Hubby...

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