Recipe by Dole
"Crunchy celery and sweet blueberry dressing flavors this chicken salad set atop mixed salad greens."
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chicken breast, cooked and cubed
sliced green onion
red bell pepper, diced
1/2 cup Low-fat Lemon Blueberry Dressing
1 (12 ounce) bag
DOLE® Greener Selection
loved the salad but I love all salads. We did not like the dressing as a salaad dressing, too sweet we ate it as a dessert. although looking at the recipe I noticed that I forgot to add the salt. Are you suppose to crush the fresh blueberries as I left them whole.
Yum... Yuum... Yuuuuuummmmy!!! Healthy extra super duper goodness, and applying volumetrics so that you don't feel cheated or hungry at the end of the meal... EXCELLENCE!
This salad was so GOOD! Definitely one of my favorites for a lunch or a light dinner, and so easy. The only thing that I changed was I added some cut up chicken to the salad to make it just a little more filling, but followed everything else exactly. The dressing was wonderful, just the right amount of sweetness to it. I made this for dinner tonight, but I know that I will be taking leftovers to work for lunches over the next couple of days. I will be making this one again for sure!
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