Lemon Biqs Recipe - Allrecipes.com
Lemon Biqs Recipe

Lemon Biqs

Recipe by  

"This is a simple lemon cookie."

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Ingredients Edit and Save

Original recipe makes 1 1/2 dozen Change Servings
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Directions

  1. Cream the butter or margarine and sugar.
  2. Grate and juice the lemon. Add the lemon juice and rind to the creamed mixture. Add flour and beaten egg. Mix well.
  3. Rest dough for one hour.
  4. Put small spoonfuls on tray. Cook for 15-20 minutes at 350 degrees F (175 degrees C).
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Reviews More Reviews

Most Helpful Positive Review
May 08, 2003

wonderful lemon taste. Easy enough for my 3 year old to help.

 
Most Helpful Critical Review
Oct 30, 2009

Being a patissier who was interested by the absolute simplicity of the recipe I gave it a whirl, and after the first few came out of the oven, tried to make a few sensible corrections in order to see if the recipe could be altered for improvement. In the end, it's just not a very good recipe. Made as is, these cookies are dry and floury tasting. For the sort of texture you end up with, you'd be better off flavour-wise by going for a variation on shortbread with citrus.

 

12 Ratings

Dec 10, 2007

I added about 1/2 t each of vanilla and baking powder and did not let the batter rest out of impatience. They turned out quite well-very tender and light.

 
Feb 05, 2003

Although this cookie was very easy and tasty, I was looking for a crispier, thinner cookie. Probably won't make it again.

 
Nov 05, 2008

Not my cup of tea.

 
Aug 29, 2002

We did not care for the result.

 
Mar 12, 2012

was just an ok cookie, simple, yes.....but it nedded a glaze or something.

 
Aug 30, 2010

this is ok but not my favorite it took a lot of time and wasnt worth it!!!

 

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Nutrition

  • Calories
  • 313 kcal
  • 16%
  • Carbohydrates
  • 38.3 g
  • 12%
  • Cholesterol
  • 76 mg
  • 25%
  • Fat
  • 16.5 g
  • 25%
  • Fiber
  • 1.7 g
  • 7%
  • Protein
  • 4.7 g
  • 9%
  • Sodium
  • 122 mg
  • 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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