Recipe by Fionnuala
"This is a simple lemon cookie."
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1 1/2 cups
wonderful lemon taste. Easy enough for my 3 year old to help.
Being a patissier who was interested by the absolute simplicity of the recipe I gave it a whirl, and after the first few came out of the oven, tried to make a few sensible corrections in order to see if the recipe could be altered for improvement. In the end, it's just not a very good recipe. Made as is, these cookies are dry and floury tasting. For the sort of texture you end up with, you'd be better off flavour-wise by going for a variation on shortbread with citrus.
I added about 1/2 t each of vanilla and baking powder and did not let the batter rest out of impatience. They turned out quite well-very tender and light.
Although this cookie was very easy and tasty, I was looking for a crispier, thinner cookie. Probably won't make it again.
Not my cup of tea.
We did not care for the result.
was just an ok cookie, simple, yes.....but it nedded a glaze or something.
this is ok but not my favorite it took a lot of time and wasnt worth it!!!
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 149
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