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Photo of: Stuffed Artichokes

Stuffed Artichokes

Submitted by: Michele O'Sullivan 
Home Town: San Diego, California, USA
Living In: Henderson, Nevada, USA
A stuffing made with Italian bread, garlic, parsley, Romano cheese and oregano is stuffed between the leaves of whole artichokes. The stuffed artichokes are then simmered slowly for an hour. 
Photo of: Delicious Artichokes

Delicious Artichokes

Submitted by: ELVENSTARR 
These yummy artichokes are drizzled with a pesto butter sauce and sprinkled with seasoned breadcrumbs. 
Photo of: Artichokes

Artichokes

Submitted by: Shai 
Simple and delicious steamed artichokes. Serve these with melted butter for dipping. You will need a pan with a steamer insert. 
Photo of: Garlic Sauteed Artichokes

Garlic Sauteed Artichokes

Submitted by: JJDON 
Home Town: Las Cruces, New Mexico, USA
Artichokes are sauteed in garlic butter before steaming. A simple and delicious way to use artichokes! 
Photo of: Simple Steamed Artichokes

Simple Steamed Artichokes

Submitted by: Kelly 
Living In: Fort Collins, Colorado, USA
In this recipes, artichokes are steamed over water with garlic, bay leaf, and lemon juice. 
Photo of: Simply Roasted Artichokes

Simply Roasted Artichokes

Submitted by: Chef John 
This recipe emphasizes the pure flavor of the artichoke: simple and delicious! 
Photo of: Artichokes with Saffron and Almonds

Artichokes with Saffron and Almonds

Submitted by: Talking Head 
Home Town: Nasik, Maharashtra, India
Living In: Sterling, Virginia, USA
These Spanish-style artichokes are cooked with figs, saffron, and Marcona almonds. Served at a tapas party or as a side dish, it's sure to be a crowd-pleaser! Garnish the finished dish with sliced olives and a few saffron strands. 
Photo of: Lemon and Mustard Dipping Sauce for Artichokes

Lemon and Mustard Dipping Sauce for Artichokes

Submitted by: Annaid 
A tasty dipping sauce for artichokes that combines chicken broth, lemon juice, garlic powder, and prepared mustard, thickened with cornstarch. 
Photo of: Herbed Grilled Artichokes

Herbed Grilled Artichokes

Submitted by: Foxy 
Home Town: Arroyo Grande, California, USA
Living In: Rancho Santa Margarita, California, USA
Artichokes are seasoned and tenderized by being boiled in white wine, basil, thyme and liquid smoke before being grilled. Add this to your outdoor-cooking repertoire for all to enjoy. 
Photo of: Killer Artichokes

Killer Artichokes

Submitted by: Ninacooks 
Home Town: Norco, California, USA
Living In: Riverside, California, USA
These flavorful artichokes with their butter, garlic and shallot taste are sure to please any artichoke fan. I especially like the smoky flavor the grill adds. 
 
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