Lemon and Mustard Dipping Sauce for Artichokes Recipe
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Lemon and Mustard Dipping Sauce for Artichokes

By: Annaid 
"This artichoke accompaniment is a tasty, healthy alternative to mayonnaise or butter."

This Kitchen Approved Recipe has an average star rating of 3.1 Rate/Review | Read Reviews (10)

What to Drink?
Wine Sauvignon Blanc
Prep Time:
5 Min
Cook Time:
10 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 1.75 cups
 

Ingredients

  • 1 1/2 cups chicken broth
  • 2 tablespoons lemon juice
  • 2 teaspoons prepared mustard
  • 1 pinch garlic powder
  • black pepper to taste
  • 2 tablespoons cornstarch
  • 1/4 cup water

Directions

  1. Pour broth and lemon juice into a saucepan, and set over high heat. Stir in mustard, garlic powder, and black pepper. Bring to a boil.
  2. In a small bowl, stir together cornstarch and water. Pour into boiling mixture, and stir well. Reduce heat to medium, and simmer until sauce thickens.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 9 | Total Fat: 0g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 3 stars. This recipe averages a 3.1 star rating.
Reviewed on Jun. 11, 2007 by Foxy Supporting Member (Click to learn more about Supporting Membership)  view full review
I served this when my son and his wife were visiting. Everyone agreed it had good flavor, and...
The reviewer gave this recipe 3 stars. This recipe averages a 3.1 star rating.
Reviewed on Jul. 9, 2005 by ANGELFACE69   view full review
This was a very nice twist from the usual butter or mayo dip. I replaced the garlic powder...
The reviewer gave this recipe 2 stars. This recipe averages a 3.1 star rating.
Reviewed on Apr. 1, 2009 by RR Sands   view full review
I had high-hopes for this one as I'm a real fan of artichokes. The flavor was weak: too...
The reviewer gave this recipe 4 stars. This recipe averages a 3.1 star rating.
Reviewed on Aug. 24, 2009 by Emily<3's2cook   view full review
I liked this dip and im not really a fan of mustard too much so i enjoyed the lemoney flavor....
The reviewer gave this recipe 3 stars. This recipe averages a 3.1 star rating.
Reviewed on Apr. 27, 2008 by JDPOP   view full review
This was good but not spectactular. I don't know if I have artichokes again that I'll...
The reviewer gave this recipe 4 stars. This recipe averages a 3.1 star rating.
Reviewed on Jul. 21, 2006 by BETHRICKMICHAELA   view full review
I am a weight watcher and just loved this recipe. What a great dip for artichokes. I used...
The reviewer gave this recipe 3 stars. This recipe averages a 3.1 star rating.
Reviewed on Aug. 5, 2009 by LaurenW   view full review
It was a bit strong. Not really sure how to tone it down, maybe a little less lemon juice?...
The reviewer gave this recipe 1 stars. This recipe averages a 3.1 star rating.
Reviewed on Jan. 23, 2007 by ERLPEARL   view full review
This tasted terrible and had a weird texture.
The reviewer gave this recipe 2 stars. This recipe averages a 3.1 star rating.
Reviewed on Oct. 24, 2006 by TARENELLA   view full review
This turned out really well, and had a good taste, but I did not like it with my artichoke,...
The reviewer gave this recipe 1 stars. This recipe averages a 3.1 star rating.
Reviewed on Aug. 1, 2006 by Katherine   view full review
I like mustard and lemon but did not like them together in this dip, which was also not...

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