More Recipes Like Lebkuchen I - All Recipes
 
Photo of: Lebkuchen III

Lebkuchen III

Submitted by: Jeanne 
An old German cookie that is full of candied fruit peel and spices. the longer they sit, the better they get. 
Photo of: Lebkuchen II

Lebkuchen II

Submitted by: Robin J. 
A traditional German Christmas cookie. 
Photo of: Lebkuchen V

Lebkuchen V

Submitted by: THREADS321 
This spicy traditional German cookie takes a few days to ripen into its full flavor. This makes a large batch, but they last for weeks in a sealed container. 
Photo of: German Lebkuchen

German Lebkuchen

Submitted by: HILARY2000 
A German honey Christmas cookie made with molasses. 
Photo of: Lebkuchen VI

Lebkuchen VI

Submitted by: Debi 
I brought this recipe over from Germany almost 20 years ago. It has molasses, cinnamon, nutmeg, cloves, honey and brown sugar in it. This is one of my favorite memories of Germany at Christmastime. 
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Chocolate Lebkuchen

Submitted by: Juanita 
This recipe comes from Christmas, 1961. These bars have a light, tart frosting. This dough needs to ripen for a couple of days, but it's worth it. 
Photo of: Lebkuchen IV

Lebkuchen IV

Submitted by: Nancy Haugen 
A traditional German Christmas cookie loaded with lots of citrus flavor and spices. The longer the cookies sit, the better they taste. 
Photo of: Holiday Lebkuchen (German Spice Cookies)

Holiday Lebkuchen (German Spice Cookies)

Submitted by: Shae's Mama 
These authentic German cookies are spiced with cinnamon, cardamom, ginger, and cloves. Dried apricots and dates keep them moist and sweet. 
Photo of: Lebkuchen (Lep Kuchen)

Lebkuchen (Lep Kuchen)

Submitted by: Tammy Rohrs 
This is a Pennsylvania Dutch recipe for Lebkuchen. 
Photo of: Springerle I

Springerle I

Submitted by: Rosemarie Magee 
This is the old German recipe ... belonged to my mom-in-law at the time. I've been baking these for the past 30+ years! It remains a family favorite!! Look for a springerle rolling pin in antique stores. 
 
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