Lebanese Lemon Salad Dressing Recipe
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Lebanese Lemon Salad Dressing

By: Laura 
"Tangy, zesty, garlicky lemon and olive oil flavors blend in this dressing that compliments salads which include some type of grilled meat and baked or fried pita chips in the place of croutons. This dressing is best with salads containing grilled chicken, shrimp or fish. It is very tangy but absolutely yummy. "

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (48)

Prep Time:
20 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 1 cup
 

Ingredients

  • 1/2 cup fresh lemon juice
  • 1/2 cup mild extra-virgin olive oil
  • 3 cloves garlic, minced
  • 1 teaspoon kosher salt
  • ground black pepper to taste

Directions

  1. In a medium bowl, whisk together the lemon juice, olive oil, garlic, salt and pepper. Stir just before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 176 | Total Fat: 18.7g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 4, 2008 by dizzygrltoo   view full review
My husband is always chiding me for using too much lemon in some dishes. I was expecting more...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 9, 2008 by Chris   view full review
I've never been inspired to write a review for a recipe, but this one did it!! It's flavors...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 10, 2008 by Bix   view full review
My family had this at a friends cookout. It is so good. The salad had pita bread she had...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 26, 2009 by DAZEDANGEL2001   view full review
I was suprised to see this recipe on here! My (HUGE) lebanese family has been making this...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 30, 2009 by Laura   view full review
With summer here and this recipe being more popular during this season, I wanted to make sure...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 12, 2012 by REE28AM   view full review
I add a few slices of avocado to make it a creamy dressing and honey too sweeten it. This is a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 22, 2010 by Jewel   view full review
This is a very wonderful dressing, just as the recipe calls for.... a older woman told me a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 29, 2010 by Amy   view full review
for anyone who thinks that this recipe is to tangy or acidic try this take 1/4 cup fresh lemon...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 14, 2011 by Justus&Dane's Mom   view full review
This is pefect! I was trying to recreate a salad I had and couldn't get the dressing quite...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 9, 2010 by lilacwine808   view full review
Sunshine for vegetables!! I made a few changes to suit my personal taste. First, you must use...

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