Recipe by gkradar
"This bake is seasoned with Stove Top® Stuffing Mix and is simple to make, using frozen turkey meatballs and peas."
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1 1/2 cups
1 (16 ounce) package
chicken-flavored stuffing mix (such as StoveTop® Stuffing Mix for Chicken)
1 (10.75 ounce) can
reduced-fat, reduced-sodium condensed cream of mushroom soup
1 (1 pound) package
frozen turkey meatballs
shredded 2% milk cheddar cheese (such as Kraft®)
* Percent Daily Values are based on a 2,000 calorie diet.
Layered Meatball Bake
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 122
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