This recipe was EXCELLENT!! Reading the reviews i was a little skeptical but decided to make it anyways, because i had a few eggplants laying around that i needed to use. These are the changes i made, i used 5 garlic cloves instead of 2 ( i always use extra garlic in everything!), used only 1 tsp parsley instead of 1/3 cup, 2 medium sized eggplants instead of one, didnt use the extra raw onion layers, used about a cup and a half of bread crumbs instead of 1/2 cup, and instead of parmesan cheese i used white cheddar cheese. I also read a review saying that it needed some salt, so when the ground beef was cooking i used salt and black pepper to taste. also when i added the water and tomato paste and all that to the ground beef i let it simmer a little bit to get the flavor into the ground beef. i will DEFINITELY use this recipe again! A MUST TRY! you just have to doctor it to your taste!!
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This recipe was EXCELLENT!! Reading the reviews i was a little skeptical but decided to make...