Photo of: Crab and Cheese Spread

Crab and Cheese Spread

Submitted by: LINDY LESSARD 
Serve this creamy cheese and crab spread on crackers, or use it as a dip for breadsticks and veggies. You can also use shrimp instead of the crab.  
Photo of: Horseradish Crab Dip

Horseradish Crab Dip

Submitted by: Iron Chef-SuziQ 
An absolutely delicious warm, creamy dip made with crab and horseradish for added flare! Enjoy with your favorite toasted bread or crackers. 
Photo of: Artichoke and Crab Spread

Artichoke and Crab Spread

Submitted by: Joanne 
I bought a similar spread at the grocery store a while back, and I thought that I could do it better and cheaper myself. You can use imitation crab, instead of the real thing if you like. I use cooked and frozen artichoke hearts or you can buy fresh artichokes, and cook the hearts up yourself. 
Photo of: Easy Crab and Horseradish Dip

Easy Crab and Horseradish Dip

Submitted by: The Iron Chef -- Suzi-Q 
A great tasting, very easy and quick creamy dip. It'll taste like you actually spent time making it! 
Photo of: Allison's Cold Crab Dip

Allison's Cold Crab Dip

Submitted by: ALLISON HUNTER 
This simple, cold crab dip is sure to be a hit! Alter the ingredient amounts to taste. Serve with crackers. 
Photo of: Warm Crab Dip I

Warm Crab Dip I

Submitted by: Kathy 
Thick and rich and a hot-appetizer favorite, this crab spread can be thinned with additional white wine. 
Photo of: Jackie's Crab and Shrimp Dip

Jackie's Crab and Shrimp Dip

Submitted by: CSUSANNE 
This dip is gets demolished every time I make it. Simple ingredients give unbelievable flavor when mixed together -- cream cheese, crab, shrimp, onion, tomato, garlic, and banana peppers served with tortillas chips. You won't regret serving this! 
Photo of: Crab 'N Shrimp Dip

Crab 'N Shrimp Dip

Submitted by: Cindy Carnes 
Home Town: Boone, Iowa, USA
Living In: Malvern, Iowa, USA
I always have this for a filler with company around the holidays, fun to serve with holiday shaped crackers that are available. 
Photo of: Chilled Crab Dip

Chilled Crab Dip

Submitted by: sal 
As your guests finish off the last tasty bites of this creamy crabmeat dip, you'll smile remembering how simple it was to prepare. Serve it with crackers or bread, and be sure to remove all the shell pieces from the crab. 
Photo of: Warm Crab Dip II

Warm Crab Dip II

Submitted by: Penny 
If you serve this in sliced pita bread it taste like the hot crab sandwiches served at state fairs . Good with chips, too! To prepare in the microwave, soften the cream cheese in a microwave safe dish. Follow the steps for combining the ingredients. Microwave on medium for 4 to 6 minutes. 
 

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