More Recipes Like Lavash Cracker Bread - All Recipes
 
Photo of: Peppy's Pita Bread

Peppy's Pita Bread

Submitted by: Sandy 
It's easy to make homemade pita-style bread in your own oven using this easy-to-follow recipe. 
Photo of: Syrian Bread

Syrian Bread

Submitted by: Sue Litster 
Mix the dough in your bread machine and bake in the oven. A versatile Middle Eastern style flat bread that you can serve with lunch or dinner. 
Photo of: Lavosh

Lavosh

Submitted by: SALLYCOOKS 
Good with soup, as an appetizer or as a snack. Lavosh is an Armenian unleavened flat bread. 
Photo of: Pita Bread

Pita Bread

Submitted by: GODGIFU 
This low-fat pita recipe calls for applesauce instead of oil. Bake or fry it until puffy, and then let it cool and wrap it around your favorite sandwich fixings. 
Photo of: Kalamata Olive and Garlic Bread

Kalamata Olive and Garlic Bread

Submitted by: Martha Dibblee 
Minced garlic and pungent Kalamata olives await discovery beneath the golden crust. Your food processor makes this an easier recipe, doing some of the mixing and kneading for you. 
Photo of: Ekmek Turkish Bread

Ekmek Turkish Bread

Submitted by: Bonnie 
A Middle Eastern style flatbread made with a 4 day sourdough starter. 
Photo of: Knaakkebrod or Nakkileipa (Scandinavian-Style Rye Crisp Bread)

Knaakkebrod or Nakkileipa (Scandinavian-Style Rye Crisp Bread)

Submitted by: leopardstripes 
Home Town: Blaine, Washington, USA
Living In: Boise, Idaho, USA
Crisp rye breads are traditional throughout Scandinavia because rye has a short growing season suitable to far north, and flat breads or crackers store well during long winters. Enjoy this adaptation topped with slices of Norwegian Jarlsberg cheese or Finnish Lappi cheese. 
Photo of: Indian Chapati Bread

Indian Chapati Bread

Submitted by: INSHA87 
Home Town: San Diego, California, USA
A simple but delicious recipe for Indian flatbread. Serve with Indian curry, main dishes, or even use to make sandwich wraps. Enjoy! 
Photo of: Pan De Sal I

Pan De Sal I

Submitted by: THEO72 
Crispy and delicious dinner rolls from the Philippines. 
Photo of: Algerian Bouzgene Berber Bread with Roasted Pepper Sauce

Algerian Bouzgene Berber Bread with Roasted Pepper Sauce

Submitted by: Corey Habbas 
This traditional favorite comes from the northern mountain towns of Algeria. A humble, unleavened semolina flatbread compliments a zesty, roasted red-pepper sauce. The combination is fresh, simple and satisfying. 
 
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