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The reviewer gave this recipe 4 stars. This recipe averages a 4.11 star rating.
Reviewed: Jan. 24, 2005
Very easy recipe. I decided not to dip them in chocolate because I prefer a less rich cookie. They are perfect with espresso - French, of course :)
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2 users found this review helpful

Reviewer:

MINGERSPICE
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The reviewer gave this recipe 4 stars. This recipe averages a 4.11 star rating.
Reviewed: May 8, 2004
The cookies turned out good. They don’t taste like sugar cookies though, more like shortbread. My chocolate chips started to cool before I got all the cookies dipped and then the cookie would break when I tried to pull it out f the chocolate. I would suggest adding something like butter to the chocolate chips to thin it out.
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10 users found this review helpful

Reviewer:

CARRIE HUBBARD
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The reviewer gave this recipe 4 stars. This recipe averages a 4.11 star rating.
Reviewed: Jan. 25, 2004
This was a very simple recipe. They look really nice when you are done...and taste pretty good...just a little time comsuming. Will make agian for a special occasion.
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5 users found this review helpful

Reviewer:

AlwaysintheKitchen
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Cooking Level: Expert
Living In: Kentwood, Michigan, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.11 star rating.
Reviewed: Dec. 7, 2003
This recipe is excellent! I got a lot of compliments. I used a cookie press and they looked like store-bought cookies. Caution if you use a press add flour. A pastry brush helps apply the chocolate. This recipe is quick and easy.
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9 users found this review helpful

Reviewer:

TIMMSLI
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The reviewer gave this recipe 5 stars. This recipe averages a 4.11 star rating.
Reviewed: Oct. 12, 2003
I've gotten many compliments on this cookie. Instead of vanilla extract, I used maple flavoring. It's been a hit so far.
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4 users found this review helpful

Reviewer:

JENW81
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The reviewer gave this recipe 4 stars. This recipe averages a 4.11 star rating.
Reviewed: Oct. 12, 2003
These weren't the tastiest, but look rather impressive.
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3 users found this review helpful

Reviewer:

TBASTIA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.11 star rating.
Reviewed: Oct. 12, 2003
good without chocolates too
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3 users found this review helpful

Reviewer:

YANTI
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