More Recipes Like Lane Cake Filling - All Recipes
 
Photo of: Lane Cake

Lane Cake

Submitted by: Carol 
This recipe makes a lovely layer cake with a luscious filling made with raisins, pecans, cherries, coconut, and brandy flavoring. 
Photo of: White Cake with Lemon Filling

White Cake with Lemon Filling

Submitted by: Carol 
A lovely spring cake. Great as a garden party or birthday cake. 
Photo of: Cassata Cake Ricotta Cheese Filling

Cassata Cake Ricotta Cheese Filling

Submitted by: Kevin Ryan 
This ricotta cheese cake filling is flavored with cinnamon and candied lemon peel and is a must-have when making classic Italian dessert, Cassata cake. 
Photo of: Lemon Cake with Lemon Filling and Lemon Butter Frosting

Lemon Cake with Lemon Filling and Lemon Butter Frosting

Submitted by: ANELA 
A four layer cake, filled with lemon curd and covered with lemon frosting. 
Photo of: Chocolate Lizzie Cake with Caramel Filling

Chocolate Lizzie Cake with Caramel Filling

Submitted by: NCwriter 
Living In: Garner, North Carolina, USA
Named for my great aunt Lizzie Trollinger, this rich, old-fashioned chocolate cake has made a regular appearance at special family gatherings for over 75 years. 
Photo of: Strawberry Cake Filling

Strawberry Cake Filling

Submitted by: Lisa 
Frozen strawberries can quickly be turned into a delicious cake filling with some cornstarch, sugar, and water. 
Photo of: Fluffy White Filling

Fluffy White Filling

Submitted by: janiebear925 
This fluffy white filling is made with butter, shortening and evaporated milk. 
Photo of: German Chocolate Cake Frosting II

German Chocolate Cake Frosting II

Submitted by: Carol B 
German chocolate cake frosting that is cooked on top of the stove and put on warm cake while frosting is warm. 
Photo of: German Chocolate Cake Frosting

German Chocolate Cake Frosting

Submitted by: Denise 
Coconut Pecan Frosting for German Chocolate Cake. 
Photo of: Raisin Pound Cake

Raisin Pound Cake

Submitted by: PAULMCLEAN 
Lemony pound cake that is beautifully studded with raisins. Serve warm for breakfast with coffee or tea. 
 
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