Lancaster County Stuffed Green Pepper Boats Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by mauigirl
Reviewed: Jul. 7, 2011
This was not my favorite stuffed pepper recipe. I used 1 cup of cooked rice and it just seemed too dry. I will go back to my old standby.
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Photo by mauigirl

Cooking Level: Intermediate

Home Town: Olympia, Washington, USA
Living In: Lahaina, Hawaii, USA
Reviewed: Oct. 31, 2010
I'll try these tonite. I make a similar recipe. But I fry the hamburger & onion & garlic powder in a skillet, drain then add jarred spaghetti sauce & white minute rice, simmer it about 5 minutes. Meanwhile I would have boiled the peppers, then fill them, top with bacon (I use Oscar Mayer pre-cooked-takes 15 sec. in micro.), then top with a slice of american cheese. You can put some plain spaghetti sauce in bottom of glass baking dish, then the peppers. Cook them 350 for about 10-15 min.
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Reviewed: Aug. 27, 2009
Thank you for this recipe it was so good. I used instant rice uncooked and it worked out great. I mixed 1/2 tea. Allspice with meat because I like that flavor with green peppers.I salt and peppered my tomatoesand sprinkled them with basil. I did everything else the same as written.so good.
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Cooking Level: Expert

Home Town: Bellevue, Ohio, USA

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Reviewed: Aug. 22, 2009
Very Good!!I liked the tomato soup (we don't like chunks of tomato). It didn't say to precook rice and I didn't.I put cheese on half and left the other plain.I thought it had a little bit to much rice. But will definatly make again (just with less rice).
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Cooking Level: Expert

Living In: Michigan City, Indiana, USA

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Reviewed: Oct. 22, 2007
These were really good! I added some seasoning salt since I like a lot of spices in my food and they turned out fantastic! I left the tomato off the top though since I didn't have one and added a can of petite diced tomatoes into the rice mixture instead. I also left off the cheese. The recipe doesn't say if you need to precook the rice or not, so I did. I'll make these again! Thanks for sharing!
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