Everyone loved this! I served over brown rice, with a salad on the side. I halved the meatball recipe and left the sauce amounts the same, which gave a good amount of sauce/meat. I also substituted quick cooking oats for the breadcrumbs and used honey in place of the granulated sugar. I accidentally left the meatballs in the oven for about 20 minutes, so they fully cooked after that step; therefore, I cooked the sauce with the veggies in it until the veggies were almost done and then added the cooked meatballs to the mix to simmer for 5 mins. Turned out great nonetheless!
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Everyone loved this! I served over brown rice, with a salad on the side. I halved the meatball...