Photo of: Green Curry Lamb Balls

Green Curry Lamb Balls

Submitted by: Jon Steiner 
Amaze your loved ones with these delicate lamb meatballs prepared in a green curry sauce, served over rice. No one will ever guess how easy and quickly this meal can be prepared. 
Photo of: Little Lamb Meatballs in a Spicy Eggplant Tomato Sauce

Little Lamb Meatballs in a Spicy Eggplant Tomato Sauce

Submitted by: Chef John Supporting Member (Click to learn more about Supporting Membership)
Try this delicious lamb meatball with spicy and sweet tomato sauce recipe for a flavorful dish that takes the traditional lamb and tomato sauce combination to a completely new level. 

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Photo of: Lamb Meatballs and Sauce

Lamb Meatballs and Sauce

Submitted by: Chef John Supporting Member (Click to learn more about Supporting Membership)
These lamb meatballs include cinnamon and mint for a particularly Mediterranean flavor to an already aromatic and thoroughly delicious dish. 
Photo of: Spicy Lamb Patties

Spicy Lamb Patties

Submitted by: CHEYENNIGANS 
Home Town: Montreal, Quebec, Canada
Living In: Toronto, Ontario, Canada
Ground lamb meat and seasonings combine to make delicious grilled patties! 
Photo of: Feta and Olive Meatballs

Feta and Olive Meatballs

Submitted by: Andrea 
These baked, ground lamb meatballs are flavored with feta and green olives. 
Photo of: Grilled Lamb Burgers

Grilled Lamb Burgers

Submitted by: Jo 
These lamb burgers are seasoned with oregano, red pepper flakes, mint, and sherry. 
Photo of: Goat Cheese Stuffed Lamb Burgers

Goat Cheese Stuffed Lamb Burgers

Submitted by: LeeleeCooks 
I love making these flavorful lamb burgers stuffed with creamy, delicious goat cheese. I use basil and oregano in mine, but feel free to use your favorite herbs and spices, this recipe is very forgiving. Using fresh rosemary in the meat mixture will give the burgers a real Greek flavor. Serve the burgers on hamburger buns or pita bread with tzatziki sauce, or on their own with a Greek salad. 
Photo of: Lamb Spaghetti

Lamb Spaghetti

Submitted by: Summer 
Living In: Pittsburgh, Pennsylvania, USA
Grandfather's family recipe for linguine topped with a potato-thickened lamb gravy, flavored with lots of garlic, lemon, oregano, and just a touch of cinnamon for a Mediterranean-inspired dinner. 
Photo of: Moroccan Lamb Kabobs

Moroccan Lamb Kabobs

Submitted by: Rich Madigan 
Pitas stuffed with this spicy grilled lamb will make your mouth water! Serve with fresh greens and tzaziki sauce. 
Photo of: Garlic and Herb Lamb

Garlic and Herb Lamb

Submitted by: DICIA 
A quick and easy rosemary rub that truly draws out the succulent flavor of lamb. Works on chops or leg of lamb. 
 

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