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Pork Chops and Arrowhead Mills Organic Savory Herb Stuffing Mix

Submitted by: Hain Celestial

Golden-brown pork chops are served on seasoned bread stuffing and topped with cooked, sweetened apple rings and pomegranate seeds.

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Herb Stuffing With Chestnuts and Sage

Submitted by: Hain Celestial

This stuffing made with chestnuts, pork sausage, an herb stuffing mix, and lots of fresh sage is easy to make but will set off your main dish to perfection.

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Penne with Black Olive Pesto and Sun Dried Tomatoes

Submitted by: Hain Celestial

Robust whole-grain penne pasta is tossed in a flavorful black olive pesto made with sun dried tomatoes and fresh parsley. Serve it as a lunch or light supper.

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Spaghetti Alla Pescatora

Submitted by: Hain Celestial

Calamari, clams, mussels, scallops, and shrimp simmered in a zesty tomato and white wine sauce dress up rice spaghetti for an elegant gluten-free dinner.

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Roasted Garlic Mashed Potatoes with Chives

Submitted by: Hain Celestial

Roasted garlic adds mellow sweetness to delicious mashed potatoes flavored with chives.

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Minestrone Soup

Submitted by: Hain Celestial

An Italian-style fresh vegetable soup is crammed full of veggies, chard, basil, Parmesan cheese, and orzo pasta for a full meal in a bowl.

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Quick Beef Stew with Root Vegetables

Submitted by: Hain Celestial

Simmered in red wine and beef broth with spices and herbs, this hearty beef stew with carrots, parsnips, leeks and potatoes is ready in under an hour.