More Recipes Like Lamb and Okra Stew - All Recipes
 
Photo of: Eggplant and Lamb Stew

Eggplant and Lamb Stew

Submitted by: KELLYJEANNE 
Lamb meat is cooked with vegetables and seasonings until very tender. 
Photo of: Lamb Stew with Green Beans

Lamb Stew with Green Beans

Submitted by: Kathy W. 
Home Town: Chicago, Illinois, USA
Living In: Glenview, Illinois, USA
This recipe is great made with either fresh or frozen green beans. If you use frozen use the French style beans. This is Greek stew that my mom always made while I was growing up and has now been handed down to my children. Enjoy! 
Photo of: Bamieh (Middle Eastern Okra Stew)

Bamieh (Middle Eastern Okra Stew)

Submitted by: E A Bowes 
Lamb and okra are simmered in a fragrant, and spicy tomato-based broth. It's a Yemeni version of bamieh or okra stew. 
Photo of: Lamb and Winter Vegetable Stew

Lamb and Winter Vegetable Stew

Submitted by: BJSCHADE 
Lamb meat and winter vegetables combine to make a thick, hearty stew. 
Photo of: Curried Stew with Lamb

Curried Stew with Lamb

Submitted by: sal 
Lamb is marinated in yogurt and garlic overnight, then slowly stewed with curry spices, almonds and currants. 
Photo of: Lamb and Asparagus Stew

Lamb and Asparagus Stew

Submitted by: antifreez 
This Middle Eastern stew can make for some great comfort food. It only takes about half an hour to cook, and it's dead easy. This recipe is mostly Iranian in origin; the Iranians use okra instead of asparagus, but asparagus is much easier to find. If you can get a hold of some fresh okra, then it's easy to substitute. 
Photo of: Bulgur Pilaf with Lamb

Bulgur Pilaf with Lamb

Submitted by: TAKAKO SABANKAYA 
Bulgur pilaf with lamb and tomatoes, simmered on the stovetop. Serve with plain yogurt. 
Photo of: Mensaf (Jordanian Lamb Stew)

Mensaf (Jordanian Lamb Stew)

Submitted by: Nova 
Living In: Minneapolis, Minnesota, USA
Mensaf, the traditional national dish of Jordan, layers pita bread and rice with stewed lamb chunks in a goat's milk sauce. Spices, onions, garlic, and butter can also be added to season the sauce. You can choose whether to eat mensaf the traditional Jordanian way, standing up and rolling the rice into balls with your hands, or use a fork. 
Photo of: Make-Ahead Moroccan Lamb Stew

Make-Ahead Moroccan Lamb Stew

Submitted by: Make-Ahead Mamas 
Living In: Seattle, Washington, USA
Don't let the long list of ingredients scare you. Once the spices are combined, this rich and flavorful Moroccan-style stew comes together easily. 
Photo of: Lamb Shanks with Ancho Chile Honey Glaze

Lamb Shanks with Ancho Chile Honey Glaze

Submitted by: ANGELAELSER 
A lamb lovers dream! This is one of my favorite lamb recipes. Lamb shanks are slow roasted in a tomato base, then glazed with an ancho honey glaze, and topped with a dollop of yogurt. 
 
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