More Recipes Like Lamb and Bulgur Soup (Shorba Freek)

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Peruvian Lamb Soup

Submitted by: Kathleen Volner

Complicated but well worth the effort. Peruvian family recipe passed down since days of the Inca.

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Fat-Free Vegetable Soup

Submitted by: William Anatooskin

This healthy soup is loaded with flavor and nutritious vegetables! Green bell peppers, cabbage, and cauliflower figure prominently in this ambrosial dish.

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Lentil Frankfurter Soup

Submitted by: AUNTYLENE

Living In: Swift Current, Saskatchewan, Canada

Feed this soup to your young athletes, it is a protein powerhouse. Lentils and frankfurters combine with bacon, onions, celery, carrots, and tomatoes for a stick-to-your ribs supper.

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Red Lentil and Bulgur Soup

Submitted by: sggeiger

Red lentils and bulgur are simmered with a variety of spices and a secret ingredient of carrot juice, creating a creamy and filling soup sure to please kids and adults alike.

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Polish Dill Pickle Soup

Submitted by: MARBALET

Serve with your favorite hamburger. This soup tastes best chilled, the next day.

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Fijian Dhal Soup

Submitted by: William Anatooskin

This spicy dhal curry is a lovely complex soup. An exotic blend of fenugreek seeds, yellow mustard seeds, garlic, crushed chili pepper, turmeric, and curry powder is absolutely heaven to your senses!

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Be Prepared Five-Bean Soup Mix

Submitted by: Lois Richer

Mix dried pinto, navy, garbanzo, lima and kidney beans with dehydrated vegetables, broth granules and spices for this hearty bean soup mix that is ready to go when you are.

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Soup For Couscous

Submitted by: Tania Covo

This garbanzo bean, sauteed vegetable and hard boiled egg stew seasoned with turmeric and coriander is a vegetarian delight meant to be served spooned over a mound of cooked couscous.

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Ham and Bean Soup II

Submitted by: Diane

Best use I have ever found for left over ham! Be sure to save the pan drippings and chill them so you can remove the fat leaving behind the good tasting juices that flavor the soup broth so well.

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