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READY IN ABOUT 2¼ hrs

Kyle's Cucumber Dip

Read Reviews (2)

"Quick recipe for a party or sharing. Serve with crackers." — Christian Bell

Ingredients Edit and Save

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Original recipe makes 12 servings Change Servings

8 ounces cream cheese
1 cup seeded, chopped cucumber
1/2 cup shredded Cheddar cheese
1/2 teaspoon dried dill weed

1/2 teaspoon lemon juice
1/4 teaspoon garlic powder
1/4 teaspoon salt

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Directions

Mix cream cheese, cucumber, Cheddar cheese, dill, lemon juice, garlic powder, and salt together in a bowl until thoroughly combined; refrigerate for 2 hours to blend flavors before serving.

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PREP 10 mins
READY IN 2 hrs 10 mins

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This recipe is cool and refreshing. . .great on a summer afternoon. The only thing I did different is I beat the cream cheese, lemon, dill, salt and garlic powder together and then hand mixed in the cucumber and cheese. Its so good and I received many compliments on this dip. Thanks Kyle, you rock!

—PennPitstop

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Aug 29, 2012

This was pretty good but could use some tweaking with the lack of flavor. Needs a little spice kick. This was much easier to serve as a dip than making individual cucumber sandwiches on rye. I would make this again with some added seasoning.

—sanzoe

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2 Ratings

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Nutrition

Calories
87 kcal
4%

Carbohydrates
1.1 g
< 1%

Cholesterol
26 mg
9%

Fat
8.2 g
13%

Fiber
0.1 g
< 1%

Protein
2.7 g
5%

Sodium
134 mg
5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Kyle's Cucumber Dip

Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories: 87
Calories from Fat: 74

% Daily Value *
Total Fat 8.2g 13 %
Saturated Fat 5.1g 26 %
Cholesterol 26mg 9 %
Sodium 134mg 5 %
Potassium 48mg 1 %
Total Carbohydrates 1.1g < 1 %
Dietary Fiber 0.1g < 1 %
Protein 2.7g 5 %
** Sugars 0.3g
Vitamin A 6 %
Vitamin C < 1 %
Calcium 6 %
Iron 3 %
Thiamin < 1 %
Niacin 4 %
Vitamin B6 1 %
Magnesium 2 %
** Folate 2 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.