Good base recipe. Definitely take the time to read the "most helpful" reviews before making this dish. Changes I made to the dish (taken from the other reviewers) use only 1/2 of the noodles called for (6 oz), slightly undercook them since they will be cooking longer in the oven, half the broccoli, mushrooms and onions, roast the chicken rather than boil the flavor out of it, add about 1 cup of chicken broth to keep it creamy, double the cheese and mix it within the dish,add 2-3 cloves of minced garlic, sautee all of the veggies (onion, garlic, celery, mushrooms, and broccoli) in a tablespoon of olive oil until just starting to soften, top with something crunchy (I used potato chips). I also covered the casserole for 30 minutes and uncovered for the last 15. It is a great recipe as doctored-probably just okay as written.
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Good base recipe. Definitely take the time to read the "most helpful" reviews before making...