Kristin's Fudgy Brownies Recipe
Add a photo
1 of 3 Photos

Kristin's Fudgy Brownies

"These brownies are fudgy and easy to make. Kids will LOVE them!!"

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (28)

Prep Time:
20 Min
Cook Time:
40 Min
Ready In:
2 Hrs

Servings  (Help)

Calculate

 

Original Recipe Yield 15 brownies
 

Ingredients

  • 1 cup all-purpose flour
  • 1/4 cup unsweetened cocoa powder
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 1/2 cups white sugar
  • 3/4 cup melted butter
  • 1 1/2 teaspoons vanilla extract
  • 3 eggs
  • 1/2 cup chocolate syrup (such as Hershey's®)
  • 1 cup semisweet chocolate chips

Directions

  1. Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
  2. Mix together the flour, cocoa powder, baking powder, and salt in a bowl; set aside. Whisk the sugar, butter, and vanilla extract in a mixing bowl. Add the eggs and chocolate syrup; mix until evenly incorporated. Stir in the flour mixture and chocolate chips; stir until just moistened and pour into the prepared baking dish.
  3. Bake in the preheated oven until the top is dry and the edges have started to pull away from the sides of the pan, about 40 minutes. Cool completely before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 290 | Total Fat: 14g | Cholesterol: 67mg Powered by ESHA Nutrient Database

ADVERTISEMENT

 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Apr. 20, 2009 by Wes   view full review
I made these and the family LOVED them! So did the neighbor kids! (I did tweak it slightly...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 25, 2011 by Sarah Jo   view full review
Absolutely TO DIE FOR. I used extra-dark chocolate chips. We loved them. Very easy for my...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Apr. 28, 2009 by Regina   view full review
Thank you Kristin! This is a very forgiving and malleable recipe. For some reason we were...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on May 5, 2009 by KarenG   view full review
My family LOVED these brownies and they were gone in 2 days! I will be making these from now...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 9, 2011 by Pamcancook   view full review
I followed the recipe as written, no substitutions or additions. The brownie had a strange...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 2, 2011 by blueyedbrea   view full review
Oh.my.gosh.these.are.yummy. I just made these and we ate one after they cooled for about 45...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Apr. 5, 2010 by Pamela   view full review
absolutely fantastic, and soooo easy to make. These are a huge hit with my family
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 7, 2010 by Angie   view full review
YUM, YUM, YUM!!! These are all sorts of chocolaty! Delis! I will definitely be making these...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on May 5, 2009 by loves2cook74   view full review
These were alright as far as brownies. Mine seemed to be "cakey", but it might have been my...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Apr. 27, 2009 by CHEFm   view full review
These brownies were so delicious. I made them for my family and they were gone in two days!

 

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Related Videos

Best Brownies

See how to make moist, fudgy, perfectly decadent brownies.

Chocolate Mint Brownies

See the easiest way to make dense, chewy-style chocolate brownies.

Dark Chocolate Macarons

See how to make little meringue sandwiches with a ganache filling.

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States