Kriss Kringle Cookies Recipe Reviews - Allrecipes.com (Pg. 1)
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Reviewed: Dec. 14, 2005
I LOVED the recipe. However, the liquid to flour/nut ratio is off. I halved the flour/nut and the recipe's liquids were just enough to cover the 1/2 flour/nuts. They turned out great!
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Reviewed: Jun. 26, 2013
Not so easy to make, but worth the effort taste-wise.
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