More Recipes Like Kriss Kringle Cookies - All Recipes
 
Photo of: Fruitcake Cookies

Fruitcake Cookies

Submitted by: Mary Lou 
I make these cookies in place of Fruitcakes. They go much faster. These cookies will keep indefinitely in the refrigerator, or store in a closed tin after baking. They are better after several days. Best if made a week or two before Christmas, and hope some are left for Christmas 
Photo of: Candied Christmas Cookies

Candied Christmas Cookies

Submitted by: D. Hect 
A hit of bourbon and candied fruit make these fruity cookies a delicious reminder of Christmas tradition fruitcake. 
Photo of: Date Drop Cookies II

Date Drop Cookies II

Submitted by: Rosina 
Date cookies topped with a walnut piece. A simple confectioners' sugar icing may be drizzled over the cooled cookies if desired. 
Photo of: Christmas Cookies II

Christmas Cookies II

Submitted by: JACLYN 
An heirloom recipe from my mother-in-law's recipe file. 
Photo of: Mocha Walnut Cookies

Mocha Walnut Cookies

Submitted by: Carmela Sagendorf 
A mocha version of the classic chocolate chip cookie. Originally submitted to ThanksgivingRecipe.com.  
Photo of: Date Nut Pinwheel Cookies I

Date Nut Pinwheel Cookies I

Submitted by: Jo-Anne 
This recipe makes rolled cookies with a date-filled center. 
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Photo of: Rock Cookies

Rock Cookies

Submitted by: Peggy Drummund 
Two steps and 8 ingredients are all that's required to make rock cookies, a sweet treat made with raisins, walnuts, and dates. 
Photo of: Drop Nut Cookies

Drop Nut Cookies

Submitted by: Carol 
What is Christmas without the little extras like nuts, spice and fruit. I am enclosing this recipe to share a little joy with you. 
Photo of: Sour Cream Cookies II

Sour Cream Cookies II

Submitted by: Celeste 
These are delicious cookies that my mother made at Christmas, but are good anytime. Try making them using pecans, but any nuts will do. I like them with a cup of coffee. Top these cookies with icing. 
Photo of: Filled Cookies I

Filled Cookies I

Submitted by: Althea W. 
You can use either raisins or dates in this recipe. 
 
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