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Kourambiathes (Greek Cookies)

By: Becky Marti

"A traditional Greek shortbread cookie. Adds a good flavor to any holiday!"

Rate/Review | Read Reviews (6)

What to Drink?
	Port
	Eggnog Russian
	Creamy Hot Cocoa

Servings (Help)

US Metric Calculate

Original Recipe Yield 2 to 3 dozen

Ingredients

1 cup butter
1 egg yolk
2 tablespoons anise extract
1/4 cup confectioners' sugar
2 1/2 cups all-purpose flour
1/3 cup confectioners' sugar for dusting

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
In a medium bowl, cream the butter, egg yolk and anise extract until light. Stir in the 1/4 cup confectioners' sugar and flour until blended.
Shape dough into crescents and place 2 inches apart on the prepared baking sheets. Bake for 15 to 20 minutes in the preheated oven. Dust heavily with confectioners' sugar before they are completely cool.