Photo of: Maple Syrup Korean Teriyaki Chicken

Maple Syrup Korean Teriyaki Chicken

Submitted by: SUTOK 
Here is a great Korean Teriyaki recipe that is made with maple syrup instead of sugar. For a vegetarian version, use Chinese extra firm tofu. 
Photo of: Korean Spicy Chicken and Potato (Tak Toritang)

Korean Spicy Chicken and Potato (Tak Toritang)

Submitted by: sarakyong 
Living In: Westminster, Colorado, USA
A very easy meal to make! Chicken drumettes, potato, carrots, and onion simmer in a spicy sauce that goes best with white rice. 
Photo of: Spicy Korean Slow Cooked Chicken (Dhak Dori Tang)

Spicy Korean Slow Cooked Chicken (Dhak Dori Tang)

Submitted by: funinthesun 
This spicy, slow-cooked dish of chicken, potatoes, and carrots is best accompanied by white sticky rice. This is very, very spicy. 
Photo of: Korean Spicy Chicken Tenders with Sweet Apple

Korean Spicy Chicken Tenders with Sweet Apple

Submitted by: mirikim03 
Chunks of sweet apple balance out the flavor of the spicy Korean red pepper paste in this easy to make meal. 
Photo of: Korean BBQ Chicken Marinade

Korean BBQ Chicken Marinade

Submitted by: SASEIGEL 
This sweet, salty, spicy sauce is from a very popular restaurant in my hometown. Use it as a marinade for chicken, or to baste chicken while grilling. 
Photo of: Simple Malaysian Fried Chicken

Simple Malaysian Fried Chicken

Submitted by: Saadiah Din 
A brief rest in oyster sauce mixed with curry and loads of garlic readies chicken for cooking in this potent stir fry. 
Photo of: Baked Asian-Style Honey Chicken

Baked Asian-Style Honey Chicken

Submitted by: MARBALET 
An aromatic marinade of soy sauce, ginger, honey, garlic and onion creates an Asian-style chicken prepared with a minimum of bother. 
Photo of: Bunjal Chicken

Bunjal Chicken

Submitted by: Sheneiza Lookman 
Steamed chicken is blanketed in a garlic-tomato-curry sauce flavored with garam masala, a fusion of Indian spices noted for its warming qualities. Traditionally eaten with rice or Indian bread. 
Photo of: Honey Mustard Chicken

Honey Mustard Chicken

Submitted by: Carol Alter 
A dollop of apricot jam and a dash of curry take this chicken baked in honey mustard sauce to new heights. 
Photo of: Incredible Chicken

Incredible Chicken

Submitted by: Anonymous 
The simplicity of this versatile dish is amazing--just sprinkle with garlic salt and brown sugar and bake. Serves up beautifully hot, cold or at room temperature. 
 

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