Kona Chicken Recipe
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Kona Chicken

By: KNARDE 
"This dish is so easy and quick to prepare in the slow cooker. The pickiest of eaters will love it! This dish is a combination of chicken, green onion, soy sauce, white wine and honey."

This Kitchen Approved Recipe has an average star rating of 3.6 Rate/Review | Read Reviews (170)

What to Drink?
Wine Riesling
Prep Time:
5 Min
Cook Time:
4 Hrs
Ready In:
4 Hrs 5 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 8 servings
 

Ingredients

  • 2 (2 pound) broiler chickens, quartered
  • 1/2 cup chopped green onion
  • 1/2 cup soy sauce
  • 1/4 cup dry white wine
  • 1/2 cup water
  • 1/2 cup honey
  • ground black pepper to taste

Directions

  1. Place chicken quarters into a slow cooker. Stir together the green onion, soy sauce, white wine, water, honey and pepper in a cup or small bowl. Pour over the chicken. Cover, and cook on high for 4 hours.

Footnotes

  • Did you know Allrecipes is home to over 400 crock pot recipes? Click here to visit our complete collection.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 303 | Total Fat: 14.7g | Cholesterol: 62mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed on Feb. 14, 2008 by hokielearning2cook   view full review
I have made this quite a few times over the past year. I have made just a few minor...
The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed on Aug. 18, 2005 by CURTISLEE   view full review
((((in an Emeril accent)))) "Oh yeah, babe!" (((((end of Emeril accent))))) This one if...
The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed on Feb. 22, 2006 by KATISIOS   view full review
I actually cooked the chicken in the oven instead of the crock pot and it was beyond...
The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed on Feb. 26, 2006 by stolenfeather   view full review
I followed many suggestions found in the reviews to make this dish. I first reduced the...
The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed on Jan. 4, 2006 by pamperedmom   view full review
This chicken was so good! I used skinless boneless chicken breasts so i decreased the cook...
The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed on Mar. 16, 2006 by Amanda D.   view full review
Delicious! I followed the recipe closely except I used less honey and I used a whole chicken...
The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed on Sep. 25, 2005 by LEIGHG   view full review
Loved this recipe. Read the warnings about too much salt, so I added extra wine (total almost...
The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed on Jan. 30, 2006 by emmeljo   view full review
This was great. I used white onion, and added a clove of garlic and some fresh ginger. Added...
The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed on Dec. 7, 2003 by KRIEGLERA   view full review
Pretty simple and very good. Cutting up the chicken is a bit of work - suggest...
The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed on Jan. 29, 2004 by MOOCHIECAT   view full review
This was very very good! I did it in a caserolle dish for two hours at 300 F and it was...

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