My father and grandparents were born in Czechoslovakia. I use to watch my grandmother make these small pastries at Christmas time and I couldn't wait to eat them when she was all done. I do hope you will enjoy this recipe as much as I do. You will need a large area to work.
Posted: Mar. 19, 2008
| Cooks I Like
Posted: Apr. 30, 2007
Recipes for baked ham, deviled eggs, and oh-so-cute treats.
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