Kletskopjes Recipe
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Kletskopjes

By: Debbie 
"Dutch gingersnaps"

This Kitchen Approved Recipe has an average star rating of 2.0 Rate/Review | Read Reviews (4)

 

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Original Recipe Yield 2 dozen
 

Ingredients

  • 1/2 cup butter
  • 1 cup sifted all-purpose flour
  • 1 1/2 cups packed brown sugar
  • 1/2 cup chopped almonds
  • 1/8 teaspoon salt

Directions

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Mix together butter, flour, brown sugar, almonds and salt. Form the dough into marble-size balls. Place each ball on an ungreased cookie sheet 1-1/2 inches apart.
  3. Bake cookies for 15 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 233 | Total Fat: 9.8g | Cholesterol: 20mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 3 stars. This recipe averages a 2.0 star rating.
Reviewed on Nov. 13, 2007 by HIPGRAM35   view full review
I was served a very crisp flavorful, flat cookie they said was an almond cookie at a resturant...
The reviewer gave this recipe 1 stars. This recipe averages a 2.0 star rating.
Reviewed on Jan. 3, 2007 by Jen VB   view full review
Each attempt spread out and burned very quickly at 400.
The reviewer gave this recipe 1 stars. This recipe averages a 2.0 star rating.
Reviewed on May 18, 2009 by Katrinia   view full review
The cookies spread out and was sticky once it gets hard I crushed it up in little bits and put...
The reviewer gave this recipe 1 stars. This recipe averages a 2.0 star rating.
Reviewed on Aug. 23, 2007 by lisab   view full review
I think that there is something missing from the list of ingredients,or something else because...

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