Kisses Peanut Butter Pie Recipe - Allrecipes.com
Kisses Peanut Butter Pie Recipe
  • READY IN 20 mins

Kisses Peanut Butter Pie

Recipe by  

"Chocolate kisses are melted and spread on a graham cracker crust, then filled with a creamy peanut butter melange."

+ Recipe Box + Shopping List + Menu Print

On Sale Change Settings

Hmm. None of these ingredients are on sale today.

Show ingredients on sale

Sort stores by

Ingredients Edit and Save

Original recipe makes 1 - 9 inch pie Change Servings
ADVERTISEMENT
  • PREP

    20 mins
  • READY IN

    20 mins

Directions

  1. Remove wrappers from chocolate pieces. Place 26 pieces and milk in small microwave-safe bowl. Microwave at HIGH (100%) 1 minute; stir. Microwave 30 to 45 seconds or just until melted and smooth when stirred. Spread evenly on bottom of crust. Refrigerate about 1/2 hour.
  2. Beat cream cheese in medium bowl until smooth; gradually add sugar, beating well. Beat in peanut butter. Reserve 1/2 cup whipped topping; fold remaining whipped topping into peanut butter mixture. Spoon into crust over chocolate. Cover; refrigerate about 6 hours or until set.
  3. Garnish with reserved whipped topping and additional chocolate pieces. Cover; refrigerate leftover pie.
Kitchen-Friendly View
ADVERTISEMENT

Reviews More Reviews

Most Helpful Positive Review
Dec 08, 2003

I found this dessert to be pretty good. I think next time I'll use a chocolate crust, and instead of melting hershy kisses, I'll make the chocolate layer with hot fudge ice cream topping.

 
Most Helpful Critical Review
Jan 19, 2006

I thought I had a sweet tooth. This was way over the top. Sweets normally do not sit long in our house. This lasted a whole week. Too rich for us.

 

65 Ratings

Aug 22, 2003

This pie was really good, however, it didn't belong in a pie crust. I should have taken other reviewer's advice and used a chocolate crust. The filling is delicious and the chocolate layer on the bottom is a great idea. I drizzled the top of the pie with chocolate syrup and sprinkled nuts over the syrup--marvelous! The only downside was that crust--we aren't eating it, just picking out the filling. I'll make it again with the chocolate crust.

 
Apr 24, 2003

I made this for a dinner at my parents house today. This is the first day MOM ASKED ME FOR A RECIPE!!!!! Thanks!!!!

 
Feb 06, 2003

one word--EXCELLENT you must try it. unbelievable. this recipie is quite rich so be sure to have plenty of people to share it with! i assure you that this will be the talk of the night.

 
Jul 17, 2003

Wonderful, rich peanut butter and chocolate. Won the pie contest at work with this one! Thanks!

 
Jun 21, 2003

This was very good, but maybe a little too rich.

 
Jan 29, 2003

very rich....great and easy. Goes great with chocolate crust.

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 708 kcal
  • 35%
  • Carbohydrates
  • 64.2 g
  • 21%
  • Cholesterol
  • 37 mg
  • 12%
  • Fat
  • 47.3 g
  • 73%
  • Fiber
  • 3.2 g
  • 13%
  • Protein
  • 13.5 g
  • 27%
  • Sodium
  • 410 mg
  • 16%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
 
ADVERTISEMENT
Go Pro!

In Season

Top Dessert Recipes
Top Dessert Recipes

Rated, reviewed, and ready to satisfy your sweet cravings.

Best Party Recipes
Best Party Recipes

Essential eats, sips, and tips for your next gathering.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Related Menus

Sorry, there are no related menus here yet.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States